3 from 2 votes

Rich and Creamy Homemade Ranch Dressing

Say goodbye to store-bought dressings and embrace the freshness of homemade flavor! Our Ranch Dressing recipe is a game-changer for salad enthusiasts and dipping aficionados alike. Dive into the world of culinary delight as we guide you through crafting a dressing that will elevate every bite.

Homemade ranch dressing in a jar.

The Art of Crafting Creamy Perfection in Your Own Ranch Dressing

Discover the alchemy behind achieving the perfect balance of creamy and tangy in your Ranch Dressing. We’ll guide you through the art of whisking together simple ingredients to create a dressing that’s not just a condiment but a culinary masterpiece. Get ready to take your salads and snacks to the next level with this homemade wonder.

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Below are some of the equipment you’ll need to make the best out of this recipe!

Creative Variations to Amp Up Your Homemade Ranch Experience

Ranch dressing is more versatile than you think! Explore creative uses and variations that go beyond salads. From a zesty dip for veggies to a flavorful marinade for chicken, our guide will inspire you to think outside the salad bowl. Unleash your inner chef and elevate your meals with the magic of homemade Ranch Dressing.

There’s something magical about homemade dressings, and our Ranch Dressing recipe is no exception. Say farewell to store-bought versions laden with preservatives and hello to the simplicity of crafting your own creamy delight. Whether you’re dressing a salad or seeking the perfect dip, join us on a journey of flavor as we explore the art of homemade Ranch Dressing.

Why you’ll love this dressing

Crafting your own Ranch Dressing is not just about the end result – it’s a journey into the world of flavors. Whether you’re a salad enthusiast, a veggie dipper, or someone looking to elevate their meals, this homemade dressing is your ticket to culinary bliss.

Ingredients you’ll need:

  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 cup buttermilk
  • 1 teaspoon Dijon mustard
  • 2 cloves garlic, minced
  • 2 tablespoons fresh chives, finely chopped
  • 2 tablespoons fresh parsley, finely chopped
  • 1 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste

Instructions:

  1. Combine the Base Ingredients: In a bowl, whisk together mayonnaise, sour cream, buttermilk, and Dijon mustard until well combined.
  2. Add Aromatics: Incorporate minced garlic, finely chopped chives, and parsley into the mix. These fresh ingredients will infuse your dressing with vibrant flavor.
  3. Season to Perfection: Sprinkle in onion powder, garlic powder, salt, and pepper. Adjust the seasoning to your taste preferences, whisking as you go to ensure even distribution.
  4. Chill and Let Flavors Mingle: Cover the bowl and refrigerate the dressing for at least 30 minutes. This allows the flavors to meld and intensify.
  5. Serve and Enjoy: Once chilled, give your Ranch Dressing a final stir and serve it alongside your favorite salads, veggies, or snacks. Watch as this homemade creation transforms your ordinary meals into extraordinary culinary experiences.
Homemade ranch dressing in a jar.

Homemade Ranch Dressing



Prep 1 hour
Cook 23 minutes
Total 1 hour 23 minutes
Servings 4 jars
Our Ranch Dressing recipe is a game-changer for salad enthusiasts and dipping aficionados alike

Ingredients 

  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • 1 tsp buttermilk
  • 2 cloves garlic minced
  • 2 tbsp fresh chives finely chopped
  • 2 tbsp fresh parsley finely chopped
  • 1 tsp onion powder
  • 1/2 tsp garlic powder

Instructions

  • Combine the Base Ingredients: In a bowl, whisk together mayonnaise, sour cream, buttermilk, and Dijon mustard until well combined.
  • Add Aromatics: Incorporate minced garlic, finely chopped chives, and parsley into the mix. These fresh ingredients will infuse your dressing with vibrant flavor.
  • Season to Perfection: Sprinkle in onion powder, garlic powder, salt, and pepper. Adjust the seasoning to your taste preferences, whisking as you go to ensure even distribution.
  • Chill and Let Flavors Mingle: Cover the bowl and refrigerate the dressing for at least 30 minutes. This allows the flavors to meld and intensify.
  • Serve and Enjoy: Once chilled, give your Ranch Dressing a final stir and serve it alongside your favorite salads, veggies, or snacks. Watch as this homemade creation transforms your ordinary meals into extraordinary culinary experiences.

Notes

Cover the bowl and refrigerate the dressing for at least 30 minutes.

Nutrition

Calories: 250kcal
Homemade ranch dressing in a jar.

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Recipe Rating




2 Comments

  1. 5 stars
    This ranch was so delicious, I made a few different batches to share with friends!

  2. DidNotReadRecipe Jones says:

    1 star
    I put this ranch dressing in the oven and it burned, I don\’t know what I did wrong!!!

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